{"product_id":"frozen-clams","title":"Frozen Clams","description":"\u003cp\u003eHarvested and carefully processed before being flash-frozen to lock in a natural briny sweetness and tender meat. Each clam features intact patterned shells and plump, juicy meat with a clean ocean-fresh flavour and minimal grit. This versatile shellfish works wonderfully across countless cooking styles, suitable for light soups, spicy stir-fries, steamed dishes and hot pot recipes. A must-have staple for home seafood cooking, casual weeknight dinners and festive family meals.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFresh-sourced clams, quickly frozen to preserve natural sweet ocean taste and tender meat texture\u003c\/li\u003e\n\u003cli\u003eCarefully pre-cleaned to reduce sand content, saving lengthy soaking preparation time for home users\u003c\/li\u003e\n\u003cli\u003ePlump and full meat inside patterned shells, delivers rich umami seafood flavour\u003c\/li\u003e\n\u003cli\u003eExtremely versatile for various cooking applications: clam tofu soup, spicy stir-fried clams, steaming, hot pot and pasta dishes\u003c\/li\u003e\n\u003cli\u003eUniform size for consistent cooking performance and beautiful plating results\u003c\/li\u003e\n\u003cli\u003ePractical frozen format, easy long-term freezer storage for daily cooking and party menus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw clams in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eFor clam tofu soup, simmer clams together with soft tofu in light broth, finish with chopped green onion and fresh cilantro for a light comforting soup.\u003c\/li\u003e\n\u003cli\u003eFor spicy stir-fried clams, stir-fry garlic, chili and aromatics in hot wok, add clams and toss over high heat until shells open fully.\u003c\/li\u003e\n\u003cli\u003eFor hot pot preparation, drop clams into simmering broth and cook briefly once shells pop open.\u003c\/li\u003e\n\u003cli\u003eDiscard any shells that remain closed after thorough heating.\u003c\/li\u003e\n\u003cli\u003eDo not overcook, as excessive boiling will make clam meat tough and rubbery.\u003c\/li\u003e\n\u003cli\u003eEnsure clams are fully cooked before serving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C (0°F) or below. Thaw in the refrigerator before cooking. Never refreeze after complete thawing. Seal packaging tightly to prevent freezer burn.\u003c\/p\u003e","brand":"NIALL METCALF","offers":[{"title":"Default Title","offer_id":67589658640461,"sku":null,"price":22.86,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/8188\/2189\/files\/frozen-clams-1.jpg?v=1791431045","url":"https:\/\/nimehub.shop\/products\/frozen-clams","provider":"NIALL METCALF","version":"1.0","type":"link"}