{"title":"Premium Selection","description":"\u003cp\u003eOur top-tier picks for a special occasion: whole abalone, swimming crab, giant tiger prawns and salmon fillet. Larger sizes, firmer texture and a cleaner, sweeter flavour than the everyday grades.\u003c\/p\u003e","products":[{"product_id":"frozen-swimming-crab","title":"Frozen Swimming Crab","description":"\u003cp\u003eHarvested from clean coastal waters and rapidly frozen to lock in natural ocean-fresh sweetness and firm, succulent meat. Each crab features intact shells and plump flesh, delivering authentic seafood flavor that stands out for home cooking and festive seafood feasts. Well suited for steaming, stir-frying, braising and multiple classic seafood recipes, this crab brings restaurant-quality seafood to your table for family meals, holiday gatherings and dinner parties.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFresh-frozen whole swimming crab with glossy, speckled blue-green shell and intact limbs\u003c\/li\u003e\n\u003cli\u003eQuick-frozen right after catch to preserve natural briny sweetness and tender meat texture\u003c\/li\u003e\n\u003cli\u003ePlump, white crab meat with firm bite and rich natural seafood umami\u003c\/li\u003e\n\u003cli\u003eCarefully processed to retain complete crab structure for diverse cooking applications\u003c\/li\u003e\n\u003cli\u003eExcellent versatility: ideal for steaming, spicy stir-fry, braised crab and seafood hot pot\u003c\/li\u003e\n\u003cli\u003eGreat staple for holiday feasts, weekend seafood dinners and entertaining guests\u003c\/li\u003e\n\u003cli\u003eUniform quality, convenient frozen format for long-term storage and flexible meal planning\u003c\/li\u003e\n\u003cli\u003eCaptures genuine coastal seafood taste without complicated pre-preparation work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFor classic steamed swimming crab: Thaw in the refrigerator, clean thoroughly.\u003c\/li\u003e\n\u003cli\u003eSteam over high heat for appropriate time until shells turn bright orange-red.\u003c\/li\u003e\n\u003cli\u003eServe with ginger-vinegar dipping sauce to highlight the natural sweetness of crab meat.\u003c\/li\u003e\n\u003cli\u003eFor braised or stir-fried crab: Cut into sections, sear in hot oil until shell color changes, add ginger, garlic, scallions and your favorite seasonings, simmer briefly to absorb flavors.\u003c\/li\u003e\n\u003cli\u003eDo not overcook, which will make the crab meat tough and dry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C (0°F) or below. Thaw in the refrigerator before cooking. Never refreeze once fully thawed. Keep packaging sealed to avoid freezer burn and cross-odor contamination.\u003c\/p\u003e","brand":"NIALL METCALF","offers":[{"title":"Default Title","offer_id":67589640323149,"sku":null,"price":32.14,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/8188\/2189\/files\/frozen-swimming-crab-1.jpg?v=1791431031"},{"product_id":"frozen-whole-abalone","title":"Frozen Whole Abalone","description":"\u003cp\u003eHarvested from clean, cold-water coastal environments and flash-frozen immediately after processing to lock in rich, delicate umami and a dense meat texture. Each abalone retains its complete shell and plump meat, showing natural glossy muscle texture. Highly valued as a premium seafood ingredient, abalone works wonderfully for home feasts, holiday banquets and fine-dining style meals. It can be braised, steamed, stir-fried or added to soups, bringing luxurious seafood flavor to your dining table for family celebrations and guest entertaining.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWhole cleaned frozen abalone with intact iridescent shell and full-bodied meat\u003c\/li\u003e\n\u003cli\u003eQuick-frozen right after harvest to preserve natural deep ocean-sweet taste and firm, chewy texture\u003c\/li\u003e\n\u003cli\u003eThick, compact abalone meat, tender yet springy, full of natural seafood richness\u003c\/li\u003e\n\u003cli\u003ePre-processed to reduce heavy prep work for home cooking\u003c\/li\u003e\n\u003cli\u003eOutstanding recipe flexibility: perfect for braised abalone with sauce, steaming, seafood soup, stir-fry and gourmet hot pot\u003c\/li\u003e\n\u003cli\u003eIdeal luxury seafood selection for holiday feasts, festival dinners and special-occasion menus\u003c\/li\u003e\n\u003cli\u003ePractical frozen format supports long-term storage and flexible meal scheduling\u003c\/li\u003e\n\u003cli\u003eConsistent premium quality, suitable for both classic home-style dishes and creative gourmet cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFor braised abalone: Thaw abalone in the refrigerator, clean thoroughly.\u003c\/li\u003e\n\u003cli\u003eSimmer gently with soy-based savory sauce over low heat to allow meat to absorb rich sauce flavors, pair with baby bok choy for classic presentation.\u003c\/li\u003e\n\u003cli\u003eFor soup base cooking: add thawed abalone into simmering broths, cook on low heat; avoid prolonged high-heat boiling which will make abalone meat tough and rubbery.\u003c\/li\u003e\n\u003cli\u003eFor steamed abalone, steam for moderate time and serve with garlic-soy dipping sauce to highlight its natural delicate flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C (0°F) or below. Thaw inside the refrigerator before cooking. Never refreeze after full thawing. Keep packaging tightly sealed to prevent freezer burn and odor absorption.\u003c\/p\u003e","brand":"NIALL METCALF","offers":[{"title":"Default Title","offer_id":67589649858637,"sku":null,"price":41.26,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/8188\/2189\/files\/frozen-whole-abalone-1.jpg?v=1791431038"},{"product_id":"frozen-giant-tiger-prawns","title":"Frozen Giant Tiger Prawns","description":"\u003cp\u003eSourced from clean marine waters and flash-frozen at peak freshness right after harvesting to lock in a rich, sweet seafood flavour. These large-size prawns feature intact shells, firm and succulent meat with distinctive dark-striped shells. Each prawn maintains full natural shape and moisture. Perfect for home feasts, weekend barbecues, restaurant-style gourmet cooking and holiday dinner menus. These whole frozen tiger prawns deliver high-quality seafood experience for casual meals and special occasions alike.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWhole prawns with shell-on, head-on for authentic seafood presentation\u003c\/li\u003e\n\u003cli\u003eRapid flash-freezing process preserves natural juiciness and sweet ocean taste\u003c\/li\u003e\n\u003cli\u003eLarge uniform size, firm, plump and tender meat with low fishy aroma\u003c\/li\u003e\n\u003cli\u003eShell-on design helps retain moisture during cooking, prevents meat from drying out\u003c\/li\u003e\n\u003cli\u003eExtremely versatile for multiple cooking methods: grilling, pan-searing, baking, curry, deep-frying and boiling\u003c\/li\u003e\n\u003cli\u003eIdeal for BBQ parties, family festive dinners, date-night gourmet dishes and entertaining guests\u003c\/li\u003e\n\u003cli\u003ePremium visual appeal for plated meals, great choice for both home cooking and home-chef creations\u003c\/li\u003e\n\u003cli\u003eConvenient frozen format keeps stable quality for long-term home storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw frozen tiger prawns slowly in the refrigerator before preparation.\u003c\/li\u003e\n\u003cli\u003eFor grilling, keep shells on, season with sea salt and spices, grill until shells turn bright red.\u003c\/li\u003e\n\u003cli\u003ePan-sear for quick gourmet meals or simmer in creamy curry sauces for rich-flavour dishes.\u003c\/li\u003e\n\u003cli\u003eYou can also bake with garlic butter or deep-fry for crispy appetizers.\u003c\/li\u003e\n\u003cli\u003eDo not overcook; excessive heat will make prawn meat tough and chewy.\u003c\/li\u003e\n\u003cli\u003eRemove shells and veins according to recipe requirements.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eStore frozen at -18°C (0°F) or below. Thaw inside the refrigerator prior to cooking. Do not refreeze once completely thawed. Keep package well sealed to avoid freezer burn.\u003c\/p\u003e","brand":"NIALL METCALF","offers":[{"title":"Default Title","offer_id":67589668241485,"sku":null,"price":31.72,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/8188\/2189\/files\/frozen-giant-tiger-prawns-1.jpg?v=1791431051"},{"product_id":"frozen-salmon-fillet","title":"Frozen Salmon Fillet","description":"\u003cp\u003eHarvested from cold, clean ocean waters and flash-frozen right after processing to lock in natural richness and bright orange flesh. Featuring distinct even white fat marbling, the salmon delivers buttery, mild sweet flavor with tender, succulent texture. Skin-on fillet is carefully trimmed to remove bones, offering great convenience for home cooking. This high-quality salmon works perfectly for sashimi-grade preparation, pan-searing, baking, grilling and salad bowls, ideal for everyday nutritious meals, fine-dining home feasts and special-occasion menus.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBone-out fillet with optional skin-on, neatly trimmed for easy usage\u003c\/li\u003e\n\u003cli\u003eFlash-frozen technology preserves natural juiciness, bright orange color and signature fat marbling\u003c\/li\u003e\n\u003cli\u003eRich in natural omega-3 fatty acids, delivers buttery, smooth and mild seafood taste\u003c\/li\u003e\n\u003cli\u003eConsistent thick cut, firm flesh that holds shape well during various cooking processes\u003c\/li\u003e\n\u003cli\u003eExtremely versatile for wide-range cooking styles: pan-fry, bake, grill, sashimi, salad and soup\u003c\/li\u003e\n\u003cli\u003eSuitable for quick weekday dinners, weekend gourmet meals, entertaining guests and healthy diet plans\u003c\/li\u003e\n\u003cli\u003ePremium visual appearance for plated dishes, fits both casual home cooking and upscale homemade cuisine\u003c\/li\u003e\n\u003cli\u003eStable frozen storage keeps quality well for long-term household stock-up\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw fillet slowly in the refrigerator before cooking.\u003c\/li\u003e\n\u003cli\u003eFor pan-searing, pat fillet dry, season lightly with salt and pepper, sear skin-side down first until skin turns crispy, then flip to finish.\u003c\/li\u003e\n\u003cli\u003eBake in oven with butter, herbs and lemon for juicy baked salmon.\u003c\/li\u003e\n\u003cli\u003eHigh-quality fillet can be prepared for sashimi or salmon nigiri sushi with proper handling.\u003c\/li\u003e\n\u003cli\u003eAvoid overcooking; excessive heat will dry out the tender flesh.\u003c\/li\u003e\n\u003cli\u003ePair with lemon, fresh greens, sauces or side vegetables to complete your meal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C (0°F) or below. Thaw inside the refrigerator prior to cooking. Do not refreeze after fully thawed. Seal package tightly to prevent freezer burn.\u003c\/p\u003e","brand":"NIALL METCALF","offers":[{"title":"Default Title","offer_id":67589672304717,"sku":null,"price":28.41,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/8188\/2189\/files\/frozen-salmon-fillet-1.jpg?v=1791431054"}],"url":"https:\/\/nimehub.shop\/collections\/premium-selection.oembed","provider":"NIALL METCALF","version":"1.0","type":"link"}